Chicken Chow Mein

Name: Chicken Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 hen, cooked; 4 c. chopped onion; 4 c. chopped celery; 4 cans bean sprouts; 1 or 2 cans water chestnuts; several dashes La Choy soy sauce; 1 or 2 cans bamboo shoots; 1 small jar pimento; 1 can chopped mushrooms; 3 Tbsp. brown gravy sauce (La Choy bead molasses type); salt to taste

Eats Now Editorial Team · 156 kcal · Meat & Poultry

Jump to Recipe

Chicken Chow Mein – a delicious recipe with hen, onion, celery, bean sprouts, water chestnuts, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 hen, cooked
4 c. chopped onion
4 c. chopped celery
4 cans bean sprouts
1 or 2 cans water chestnuts
several dashes La Choy soy sauce
1 or 2 cans bamboo shoots
1 small jar pimento
1 can chopped mushrooms
3 Tbsp. brown gravy sauce (La Choy bead molasses type)
salt to taste

1
Cook onions in 4 tablespoons oil or Crisco until tender, not brown, then add celery and enough chicken stock to cover (3 or 4 cups).
2
Cook celery until tender (not mushy), about 10 minutes. Add soy sauce and brown gravy; thicken with flour and water.
3
Add bean sprouts, etc.
4
Cook until well heated.
5
Add chopped chicken. Serve with rice or chow mein noodles and chopped almonds.
6
Will serve 15 to 20 people.

156

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 hen, cooked, 4 c. chopped onion, 4 c. chopped celery, 4 cans bean sprouts, and more.

Yes, Chicken Chow Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Islander'S Delight
Chicken Acapulco
Lamb Curry And Rice
Turkey Or Chicken Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy