Chicken Chipotle Chili Recipe

Name: Chicken Chipotle Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Bacon Slices, Chopped; 1 lb Chicken Breast Cut into 1 inch pieces; 1 small Onion, Chopped; 1 can (14 -oz) Can Chicken Broth; 2 can (14.5oz) diced tomatos with green chiles undrained; 1 can (15-oz) Black Beans, rinsed and drained; 1 tsp Chipotle Seasoning; 1 cup Shredded Sharp Cheddar; 1 Salt & Pepper; 1 Sour Cream, Sliced Fresh Jalapenos (optional)

Servings: persons

3 Bacon Slices, Chopped
1 lb Chicken Breast Cut into 1 inch pieces
1 small Onion, Chopped
1 can (14 -oz) Can Chicken Broth
2 can (14.5oz) diced tomatos with green chiles undrained
1 can (15-oz) Black Beans, rinsed and drained
1 tsp Chipotle Seasoning
1 cup Shredded Sharp Cheddar
1 Salt & Pepper
1 Sour Cream, Sliced Fresh Jalapenos (optional)

1
In a large, heavy pot cook bacon over medium heat until crisp.
2
Transfer bacon to a plate lined with paper towels to drain.
3
Add chicken to pot; saute 4 minutes.
4
Remove chicken and keep warm.
5
Add onion to pot; saute 2 minutes.
6
Add broth, tomatoes, beans, chipotle seasoning and salt and pepper; bring to a boil.
7
Reduce heat to medium-low.
8
Return chicken and bacon to pot; simmer, uncovered, 20 minutes, stirring occasionally.
9
ladle chili into bowl.
10
Top with cheese and serve with sour cream (if desired) and jalapenos

1139

kcal

Calories

Fat

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Bacon Slices, Chopped, 1 lb Chicken Breast Cut into 1 inch pieces, 1 small Onion, Chopped, 1 can (14 -oz) Can Chicken Broth, and more.

Yes, Chicken Chipotle Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chipotle Chili

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