Chicken Chili 9000 Recipe

Name: Chicken Chili 9000
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 TB. Penzeys CHILI 9000 Chili powder, divided; 1 Tbsp Penzeys Northwoods Fire; 2 chicken breasts; 1 large onion, minced; 2 Cloves of garlic, minced; 1 poblano peppers chopped; 1 red pepper; 1 tsp. chopped GARLIC; 1-2 tsp. salt (to taste); 1 14.5 oz. cans diced tomatoes; 1 can corn rinsed; 1 can black beans rinsed; 2 chipotle peppers chopped; 4 Cups of chicken stock; 1/2 Cup chopped fresh cilantro

Servings: persons

3 TB. Penzeys CHILI 9000 Chili powder, divided
1 Tbsp Penzeys Northwoods Fire
2 chicken breasts
1 large onion, minced
2 Cloves of garlic, minced
1 poblano peppers chopped
1 red pepper
1 tsp. chopped GARLIC
1-2 tsp. salt (to taste)
1 14.5 oz. cans diced tomatoes
1 can corn rinsed
1 can black beans rinsed
2 chipotle peppers chopped
4 Cups of chicken stock
1/2 Cup chopped fresh cilantro

1
Preheat oven to 375Au00b0. Wash chicken breasts, pat dry. Rub on all sides with Northwoods Fire, using about 1 tablespoon. Place on a foil-lined baking pan. Bake at 375Au00b0 for 30-40 minutes. Remove the chicken from the oven, let cool and shred. Soften onions in 2 tbsp of cooking oil(grape seed is best)in a stock pot. Add garlic and cook for an additional two minutes. Add chicken, stock and one tablespoon of chili powder to stock pot. Brink to a boil. Add all the remaining ingredients except cilantro and bring to a boil. Reduce heat and simmer for 2 hours, stirring occasionally to break up the tomatoes.Toss fresh cilantro into the pot for the final 10 minutes of cooking or top each bowl with a sprinkle. Serve with your favorite chili toppings.

753

kcal

Calories

Fat

Carbs

104

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 TB. Penzeys CHILI 9000 Chili powder, divided, 1 Tbsp Penzeys Northwoods Fire, 2 chicken breasts, 1 large onion, minced, and more.

Yes, Chicken Chili 9000 falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chili 9000

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