How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Chestnut Casserole?

You need 9 ingredients. The key ingredients include: 1 c. celery, chopped, 1 large onion, 2 c. cooked rice, 1 (3 lb.) chicken, cooked, boned and diced, and more.

Is Chicken-Chestnut Casserole suitable as meat & poultry?

Yes, Chicken-Chestnut Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Chestnut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Chestnut Casserole Recipe

Name: Chicken-Chestnut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. celery, chopped; 1 large onion; 2 c. cooked rice; 1 (3 lb.) chicken, cooked, boned and diced; 1 c. cream of chicken soup; 3/4 c. mayonnaise; 1 c. water chestnuts, thinly sliced; 1/2 c. butter; 1 c. corn flakes, crushed

Chicken-Chestnut Casserole – a delicious recipe with celery, onion, rice, chicken, cream of chicken soup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. celery, chopped
1 large onion
2 c. cooked rice
1 (3 lb.) chicken, cooked, boned and diced
1 c. cream of chicken soup
3/4 c. mayonnaise
1 c. water chestnuts, thinly sliced
1/2 c. butter
1 c. corn flakes, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1165 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken-Chestnut Casserole

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