Chicken Cheeseburgers With Lemon Mayonnaise Recipe

Name: Chicken Cheeseburgers With Lemon Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, skinned, boned, cut into 2-inch pieces; 1 large egg, lightly beaten; 10 saltine crackers, finely crushed; 4 green onions, sliced (about 1/2 cup); 2 1/2 teaspoons salt; 1 teaspoon fresh rosemary (or dried); 3/4 teaspoon pepper; 2 garlic cloves, minced (or 1/2 tsp. garlic powder); 8 slices mozzarella cheese; 8 onion hamburger buns, split; 8 tomatoes, slices; lemon mayonnaise; lettuce leaf; Lemon Mayonnaise; 1 cup mayonnaise; 1/2 teaspoon grated lemon rind; 1 tablespoon fresh lemon juice; 1/4 teaspoon pepper

Servings: persons

1 lb chicken breast, skinned, boned, cut into 2-inch pieces
1 large egg, lightly beaten
10 saltine crackers, finely crushed
4 green onions, sliced (about 1/2 cup)
2 1/2 teaspoons salt
1 teaspoon fresh rosemary (or dried)
3/4 teaspoon pepper
2 garlic cloves, minced (or 1/2 tsp. garlic powder)
8 slices mozzarella cheese
8 onion hamburger buns, split
8 tomatoes, slices
lemon mayonnaise
lettuce leaf
Lemon Mayonnaise
1 cup mayonnaise
1/2 teaspoon grated lemon rind
1 tablespoon fresh lemon juice
1/4 teaspoon pepper

1
Process chicken in a food processor until it is the consistency of ground beef; spoon into a large bowl.
2
Add egg and next 6 ingredients to ground chicken in bowl; stir until blended. Shape chicken mixture into 8 patties(about 6 ounces each). Chill 30 minutes until firm.
3
Cook chicken patties, in batches, in a lightly greased nonstick skillet over medium high heat 5 to 7 minutes on each side or until done. Top each patty with a cheese slice. Cover and cook 1 minute until cheese melts.
4
Top bottom halves of buns with tomato slices. Spread Lemon Mayonnaise evenly on tomato slices. Top with chicken patties and lettuce, and cover with tops of buns. Enjoy!
5
Lemon Mayonnaise:
6
Stir together all ingredients. Cover and chill until ready to serve. Enjoy!

1279

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 lb chicken breast, skinned, boned, cut into 2-inch pieces, 1 large egg, lightly beaten, 10 saltine crackers, finely crushed, 4 green onions, sliced (about 1/2 cup), and more.

Yes, Chicken Cheeseburgers With Lemon Mayonnaise falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Cheeseburgers With Lemon Mayonnaise

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions