Chicken Cheese Soup

Name: Chicken Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced carrots; 1/2 c. diced green pepper; 1/2 c. diced chopped onion; 1/2 c. flour; 3 c. Velveeta cheese; 1 Tbsp. basil; salt to taste; 2 1/2 c. chicken, boned and cubed or 1 whole chicken; 1 c. white wine or beer; 1 c. diced potatoes; 1/2 c. diced celery; 3 c. chicken broth; 2 c. milk; 1 Tbsp. parsley; 1/4 Tbsp. paprika; 2 Tbsp. lemon herb; 1/2 c. sour cream

Eats Now Editorial Team · 1612 kcal · Soups & Stews

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Chicken Cheese Soup – a delicious recipe with carrots, green pepper, onion, flour, Velveeta cheese, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. diced carrots
1/2 c. diced green pepper
1/2 c. diced chopped onion
1/2 c. flour
3 c. Velveeta cheese
1 Tbsp. basil
salt to taste
2 1/2 c. chicken, boned and cubed or 1 whole chicken
1 c. white wine or beer
1 c. diced potatoes
1/2 c. diced celery
3 c. chicken broth
2 c. milk
1 Tbsp. parsley
1/4 Tbsp. paprika
2 Tbsp. lemon herb
1/2 c. sour cream

1
Cook vegetables until tender in
2
4 to 5 tablespoons butter or broth.
3
Add chicken broth and pepper and simmer for 30 minutes. Blend flour, milk, cheese and parsley into a smooth sauce and add to broth.
4
Cook, stirring, until thick and bubbly.
5
Add remaining ingredients.

1612

kcal

Calories

Fat

Carbs

158

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 c. diced carrots, 1/2 c. diced green pepper, 1/2 c. diced chopped onion, 1/2 c. flour, and more.

Yes, Chicken Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1612 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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