Chicken Cheese Noodle Casserole Recipe

Name: Chicken Cheese Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted; 1/2 cup Miracle Whip; 2 tablespoons lemon juice; 2 cups cubed cooked chicken; 1 small onion, chopped; 1/4 cup chopped green pepper; 1/4 cup chopped sweet red pepper; 1 cup shredded sharp cheddar cheese, divided; 1 cup shredded monterey jack cheese, divided; 12 ounces medium egg noodles, cooked and drained; salt and pepper

Servings: persons

1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
1/2 cup Miracle Whip
2 tablespoons lemon juice
2 cups cubed cooked chicken
1 small onion, chopped
1/4 cup chopped green pepper
1/4 cup chopped sweet red pepper
1 cup shredded sharp cheddar cheese, divided
1 cup shredded monterey jack cheese, divided
12 ounces medium egg noodles, cooked and drained
salt and pepper

1
In a large bowl, combine soup, miracle whip and lemon juice.
2
Add the chicken, onion, peppers and 1/2 cup of monterey jack cheese and 1/2 cup cheddar cheese; mix well.
3
Add noodles and toss to coat.
4
Transfer to a greased 2 qt.
5
baking dish.
6
Bake uncovered at 350 degrees for 30-35 minutes.
7
Sprinkle with remaining cheeses.
8
Bake 10 minutes longer or until vegetables are tender and cheese is melted.

799

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted, 1/2 cup Miracle Whip, 2 tablespoons lemon juice, 2 cups cubed cooked chicken, and more.

Yes, Chicken Cheese Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cheese Noodle Casserole

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