Chicken, Cheese And Rice Casserole

1. 1

   Slice chicken into strips; brown.

2. 2

   Set aside.

3. 3

   Melt butter in a skillet; add rice from both boxes and brown.

4. 4

   In a rectangular casserole pan/dish, combine chicken, rice, contents from both boxes of rice, water (as per directions on rice boxes), tomato sauce and 1 cup cheese.

5. 5

   Cook at 375u00b0 for 25 to 35 minutes.

6. 6

   Add remainder of cheese to top and cook 5 additional minutes. Servings:

7. 7

   8 to 10.

* Per serving · 4 servings · Values may vary.

No additional tips available.