How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cheddar And Guacamole Burgers?

You need 15 ingredients. The key ingredients include: 1 1/2 pounds ground chicken, 1/2 cup minced yellow onion, 1/3 cup minced fresh cilantro, 1/3 cup shredded Cheddar cheese, and more.

Is Chicken Cheddar And Guacamole Burgers suitable as meat & poultry?

Yes, Chicken Cheddar And Guacamole Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cheddar And Guacamole Burgers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Cheddar And Guacamole Burgers Recipe

Name: Chicken Cheddar And Guacamole Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground chicken; 1/2 cup minced yellow onion; 1/3 cup minced fresh cilantro; 1/3 cup shredded Cheddar cheese; 2 cloves garlic, minced; 1 jalapeno pepper, seeded and minced; 1/2 lime, juiced; 1 teaspoon ground cumin; 1 teaspoon paprika; 1/2 teaspoon Kosher salt; 1/2 teaspoon ground black pepper; 4 slices Cheddar cheese; 4 hamburger buns, split and toasted; 1/4 cup guacamole, or to taste; 4 teaspoons chopped fresh cilantro, or to taste

Try this homemade Chicken Cheddar And Guacamole Burgers recipe the whole family will love. Made with ground chicken, yellow onion, fresh cilantro and Ch…

This Chicken Cheddar And Guacamole Burgers relies on simple, everyday ingredients such as ground chicken, minced yellow onion, minced fresh cilantro and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 642 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Cheddar And Guacamole Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions