How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Chalupas?

You need 10 ingredients. The key ingredients include: 12 flour tortillas (medium), 4 c. cooked chicken, chopped, 2 c. cream of chicken soup, 1 (7 oz.) chopped green chilies, and more.

Is Chicken Chalupas suitable as meat & poultry?

Yes, Chicken Chalupas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Chalupas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chalupas Recipe

Name: Chicken Chalupas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 flour tortillas (medium); 4 c. cooked chicken, chopped; 2 c. cream of chicken soup; 1 (7 oz.) chopped green chilies; 1 large sour cream; 3/4 lb. Monterey Jack cheese, grated; 3/4 lb. Cheddar cheese, grated; 7 green onions (plus tops); 1 small onion, chopped; 1 large can black olives, chopped

Chicken Chalupas

Eats Now Editorial Team · 2494 kcal · Meat & Poultry

Chicken Chalupas – a delicious recipe with flour tortillas, chicken, cream of chicken soup, green chilies, sour cream, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Chalupas

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