How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole With Wild Rice?

You need 8 ingredients. The key ingredients include: 1 (6 oz.) box long grain wild rice, cooked and drained, 2 c. chicken or turkey breast, cooked and cubed, 1/4 lb. mushrooms, sliced, 1/2 c. milk, and more.

Is Chicken Casserole With Wild Rice suitable as meat & poultry?

Yes, Chicken Casserole With Wild Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole With Wild Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole With Wild Rice Recipe

Name: Chicken Casserole With Wild Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) box long grain wild rice, cooked and drained; 2 c. chicken or turkey breast, cooked and cubed; 1/4 lb. mushrooms, sliced; 1/2 c. milk; 1 small can chopped black olives, drained; 2 c. Cheddar cheese, grated; 1/2 c. sliced almonds; 1 can cream of mushroom soup

Try this homemade Chicken Casserole With Wild Rice recipe the whole family will love. Made with long grain wild rice, chicken, mushrooms and milk. Easy …

This Chicken Casserole With Wild Rice relies on simple, everyday ingredients such as mushrooms, sliced, milk, cheddar cheese, grated and sliced almonds. It comes together quickly and makes 4 servings, at about 991 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (6 oz.) box long grain wild rice, cooked and drained
2 c. chicken or turkey breast, cooked and cubed
1/4 lb. mushrooms, sliced
1/2 c. milk
1 small can chopped black olives, drained
2 c. Cheddar cheese, grated
1/2 c. sliced almonds
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
991 kcal
Category
Meat & Poultry

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