How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole No. 1?

You need 10 ingredients. The key ingredients include: 2 c. cooked, diced chicken, 1 can cream of mushroom soup, 1 small can evaporated milk, 1 c. diced celery, and more.

Is Chicken Casserole No. 1 suitable as meat & poultry?

Yes, Chicken Casserole No. 1 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole No. 1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole No. 1 Recipe

Name: Chicken Casserole No. 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, diced chicken; 1 can cream of mushroom soup; 1 small can evaporated milk; 1 c. diced celery; 1 small onion, minced; 1 can sliced mushrooms; 1 can sliced water chestnuts; 1 can Chinese noodles; 1 small pkg. cashew nuts; Cheddar cheese, grated

Chicken Casserole No. 1

Eats Now Editorial Team · 638 kcal · Meat & Poultry

Chicken Casserole No. 1 – a delicious recipe with chicken, cream of mushroom soup, milk, celery, onion, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole No. 1

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