How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole(From 1975 Edition) ?

You need 6 ingredients. The key ingredients include: 1 can cream of celery soup, 1 can cream of mushroom soup, 1 can water, 1 1/2 c. uncooked rice, and more.

Is Chicken Casserole(From 1975 Edition) suitable as meat & poultry?

Yes, Chicken Casserole(From 1975 Edition) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole(From 1975 Edition) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole(From 1975 Edition) Recipe

Name: Chicken Casserole(From 1975 Edition)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1 can cream of mushroom soup; 1 can water; 1 1/2 c. uncooked rice; chicken parts; 1 pkg. Lipton onion soup mix

Chicken Casserole(From 1975 Edition) – a delicious recipe with cream of celery soup, cream of mushroom soup, water, rice, chicken, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of celery soup
1 can cream of mushroom soup
1 can water
1 1/2 c. uncooked rice
chicken parts
1 pkg. Lipton onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pan-Seared Pork Tenderloin with Lemon and Potatoes
Mamaliga Balls with Smoked Ham
Conchitas
Beef, Black Beans And Rice Recipe

Chicken Casserole(From 1975 Edition)

How did you like this recipe?

Frequently Asked Questions