How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 10 ingredients. The key ingredients include: 3 c. cooked chicken, 1/2 c. chopped celery, 1/2 c. chopped onion, 1 (10 oz.) can cream of celery soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked chicken; 1/2 c. chopped celery; 1/2 c. chopped onion; 1 (10 oz.) can cream of celery soup; 1 (10 oz.) can cream of mushroom soup; 2 Tbsp. butter; 1 small can evaporated milk; 1/2 c. butter; slivered almonds; 4 oz. Pepperidge Farm herb seasoned bread crumbs

Chicken Casserole

Eats Now Editorial Team · 607 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with chicken, celery, onion, cream of celery soup, cream of mushroom soup, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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