How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 2 c. cooked chicken, 1 c. chopped celery, 2 boiled eggs, chopped, 1 can cream of chicken soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken; 1 c. chopped celery; 2 boiled eggs, chopped; 1 can cream of chicken soup; 2 tsp. Worcestershire sauce; 1/2 c. mayonnaise; 1/2 small onion, chopped; salt and pepper to taste; 2 c. crushed potato chips

Chicken Casserole – a delicious recipe with chicken, celery, eggs, cream of chicken soup, Worcestershire sauce, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked chicken
1 c. chopped celery
2 boiled eggs, chopped
1 can cream of chicken soup
2 tsp. Worcestershire sauce
1/2 c. mayonnaise
1/2 small onion, chopped
salt and pepper to taste
2 c. crushed potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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