How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 (2 1/2 to 3 lb.) chicken, 1 c. chopped onion, 2 stalks celery, diced, 1 can cream of celery soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (2 1/2 to 3 lb.) chicken; 1 c. chopped onion; 2 stalks celery, diced; 1 can cream of celery soup; 1/2 c. milk; 1 stick margarine; 1 (8 oz.) pkg. seasoned stuffing mix

Chicken Casserole – a delicious recipe with chicken, onion, stalks celery, cream of celery soup, milk, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 1/2 to 3 lb.) chicken
1 c. chopped onion
2 stalks celery, diced
1 can cream of celery soup
1/2 c. milk
1 stick margarine
1 (8 oz.) pkg. seasoned stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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