Chicken Casserole

1. 1

   Stew and bone fryer.

2. 2

   Saute in small amount margarine the onion, green pepper and celery.

3. 3

   Cook spaghetti and drain.

4. 4

   Mix chicken, vegetables and spaghetti together and add remaining ingredients.

5. 5

   Bake at 425u00b0 for 25 to 40 minutes in a greased 9 x 13-inch pan.

6. 6

   Ingredients may be increased to make this a casserole for a crowd.

* Per serving · 4 servings · Values may vary.

No additional tips available.