How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1 chicken, cooked and deboned, 1 medium green pepper, chopped, 1 medium onion, cut fine, 1 (10 1/2 oz.) can cream of mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cooked and deboned; 1 medium green pepper, chopped; 1 medium onion, cut fine; 1 (10 1/2 oz.) can cream of mushroom soup; 1 (10 1/2 oz.) can chicken and rice soup; 1 lb. can cream-style corn; 1/2 lb. pasteurized process cheese, grated; 1 (10 oz.) pkg. noodles

Chicken Casserole – a delicious recipe with chicken, green pepper, onion, cream of mushroom soup, chicken, cream-style. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cooked and deboned
1 medium green pepper, chopped
1 medium onion, cut fine
1 (10 1/2 oz.) can cream of mushroom soup
1 (10 1/2 oz.) can chicken and rice soup
1 lb. can cream-style corn
1/2 lb. pasteurized process cheese, grated
1 (10 oz.) pkg. noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
Meat & Poultry

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Chicken Casserole

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