How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 chicken, boiled and deboned or about 6 chicken legs, 1 1/2 pkg. cornbread dressing mix, 1 small onion, chopped, 1 can cream of mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, boiled and deboned or about 6 chicken legs; 1 1/2 pkg. cornbread dressing mix; 1 small onion, chopped; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 stick melted margarine; 2 c. chicken broth

Chicken Casserole – a delicious recipe with chicken, cornbread dressing mix, onion, cream of mushroom soup, cream of chicken soup, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, boiled and deboned or about 6 chicken legs
1 1/2 pkg. cornbread dressing mix
1 small onion, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1 stick melted margarine
2 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Meat & Poultry

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