How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) bag frozen California blend vegetables, 2 (5 oz.) cans Swanson chunk white chicken, drained, 1 (10 3/4 oz.) can broccoli cheese soup, 1/3 c. milk, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) bag frozen California blend vegetables; 2 (5 oz.) cans Swanson chunk white chicken, drained; 1 (10 3/4 oz.) can broccoli cheese soup; 1/3 c. milk; 1/2 c. shredded Cheddar cheese; 2 Tbsp. dry bread crumbs; 1 Tbsp. margarine, melted

Chicken Casserole – a delicious recipe with frozen California blend vegetables, white chicken, broccoli cheese soup, milk, Cheddar cheese, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) bag frozen California blend vegetables
2 (5 oz.) cans Swanson chunk white chicken, drained
1 (10 3/4 oz.) can broccoli cheese soup
1/3 c. milk
1/2 c. shredded Cheddar cheese
2 Tbsp. dry bread crumbs
1 Tbsp. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Meat & Poultry

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