How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 5 stewed chicken breasts, taken off bone, 1/2 cake corn bread, 4 biscuits, 1 can cream of chicken soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 stewed chicken breasts, taken off bone; 1/2 cake corn bread; 4 biscuits; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 stick margarine; 2 c. chicken broth; sage and celery seed to taste

Chicken Casserole – a delicious recipe with chicken breasts, cake corn bread, cream of chicken soup, cream of mushroom soup, margarine, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 stewed chicken breasts, taken off bone
1/2 cake corn bread
4 biscuits
1 can cream of chicken soup
1 can cream of mushroom soup
1 stick margarine
2 c. chicken broth
sage and celery seed to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Meat & Poultry

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Chicken Casserole

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