How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 2 to 4 chicken breasts, skinned, boned and cut into bite-size pieces (can use chicken nuggets), 2 eggs, salted and beaten, 1 stick margarine, 1 small jar sliced mushrooms with juice, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 4 chicken breasts, skinned, boned and cut into bite-size pieces (can use chicken nuggets); 2 eggs, salted and beaten; 1 stick margarine; 1 small jar sliced mushrooms with juice; 6 strips Muenster cheese; 1/2 c. broth or lemon juice

Chicken Casserole – a delicious recipe with chicken breasts, eggs, margarine, mushrooms, Muenster, broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 4 chicken breasts, skinned, boned and cut into bite-size pieces (can use chicken nuggets)
2 eggs, salted and beaten
1 stick margarine
1 small jar sliced mushrooms with juice
6 strips Muenster cheese
1/2 c. broth or lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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