How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked chicken, 1 c. cooked carrots, 1 c. chicken broth, brown bread crumbs for topping, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 c. cooked chicken; 1 c. cooked carrots; 1 c. chicken broth; brown bread crumbs for topping; 2 c. cooked peas; 1/2 c. cooked celery; 1 can cream of celery soup

Chicken Casserole – a delicious recipe with chicken, carrots, chicken broth, brown bread, peas, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked chicken
1 c. cooked carrots
1 c. chicken broth
brown bread crumbs for topping
2 c. cooked peas
1/2 c. cooked celery
1 can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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