Chicken Casserole

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked chicken (pieces); 2 c. uncooked macaroni; 2 cans mushroom soup; 1 can milk; 1 can chicken broth (13 oz.); 1 onion, chopped; 1/2 green pepper, chopped; 1 (2 oz.) pimento; 1 (5 oz.) water chestnuts, sliced (optional); 1/2 c. grated Cheddar cheese; 1/2 tsp. salt; dash of pepper

Eats Now Editorial Team · 701 kcal · Meat & Poultry

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Chicken Casserole – a delicious recipe with chicken, macaroni, mushroom soup, milk, chicken broth, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. cooked chicken (pieces)
2 c. uncooked macaroni
2 cans mushroom soup
1 can milk
1 can chicken broth (13 oz.)
1 onion, chopped
1/2 green pepper, chopped
1 (2 oz.) pimento
1 (5 oz.) water chestnuts, sliced (optional)
1/2 c. grated Cheddar cheese
1/2 tsp. salt
dash of pepper

1
Combine all ingredients.
2
Put in 9 x 13-inch dish.
3
Cover and refrigerate overnight.
4
Bake, uncovered, at 350u00b0 for 1 hour.

701

kcal

Calories

Fat

Carbs

104

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. cooked chicken (pieces), 2 c. uncooked macaroni, 2 cans mushroom soup, 1 can milk, and more.

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
701 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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