How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 2 chicken breasts, boiled and cut in 1-inch chunks, 1 (16 oz.) frozen pkg. broccoli and carrots, cooked, 16 oz. sour cream, 16 oz. pkg. Mozzarella cheese, divided in half, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts, boiled and cut in 1-inch chunks; 1 (16 oz.) frozen pkg. broccoli and carrots, cooked; 16 oz. sour cream; 16 oz. pkg. Mozzarella cheese, divided in half; 2 cans mushroom soup; 2 boxes stuffing, cooked

Chicken Casserole – a delicious recipe with chicken breasts, broccoli, sour cream, Mozzarella cheese, mushroom soup, stuffing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chicken breasts, boiled and cut in 1-inch chunks
1 (16 oz.) frozen pkg. broccoli and carrots, cooked
16 oz. sour cream
16 oz. pkg. Mozzarella cheese, divided in half
2 cans mushroom soup
2 boxes stuffing, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1031 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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