How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 6 chicken breasts, cooked and taken off bone in small pieces, 1 can celery soup (do not add water to this), 1 small jar pimento peppers, 2 pkg. slivered almonds, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts, cooked and taken off bone in small pieces; 1 can celery soup (do not add water to this); 1 small jar pimento peppers; 2 pkg. slivered almonds; 1 can water chestnuts, cut in small pieces; 1 c. Pepperidge Farm dressing; 1/3 c. finely chopped onions; 1 large jar or can sliced mushrooms; 1 (4 oz.) pkg. grated Cheddar cheese

Chicken Casserole – a delicious recipe with chicken breasts, celery soup, peppers, almonds, water chestnuts, dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 chicken breasts, cooked and taken off bone in small pieces
1 can celery soup (do not add water to this)
1 small jar pimento peppers
2 pkg. slivered almonds
1 can water chestnuts, cut in small pieces
1 c. Pepperidge Farm dressing
1/3 c. finely chopped onions
1 large jar or can sliced mushrooms
1 (4 oz.) pkg. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
980 kcal
Category
Meat & Poultry

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Chicken Casserole

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