How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 2 (10 oz.) pkg. rice pilaf with mushrooms and onions, 2 pkg. frozen Jolly Green Giant broccoli with cheese sauce, 2 c. white chicken, cut up (I use chicken baked ahead of need), 1 (8 oz.) can sliced water chestnuts, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. rice pilaf with mushrooms and onions; 2 pkg. frozen Jolly Green Giant broccoli with cheese sauce; 2 c. white chicken, cut up (I use chicken baked ahead of need); 1 (8 oz.) can sliced water chestnuts; 1 can mushroom soup; 1/2 c. mayonnaise; 1 can French fried onions

Chicken Casserole – a delicious recipe with rice pilaf with, frozen Jolly, white chicken, water chestnuts, mushroom soup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (10 oz.) pkg. rice pilaf with mushrooms and onions
2 pkg. frozen Jolly Green Giant broccoli with cheese sauce
2 c. white chicken, cut up (I use chicken baked ahead of need)
1 (8 oz.) can sliced water chestnuts
1 can mushroom soup
1/2 c. mayonnaise
1 can French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Meat & Poultry

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