How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 2 c. cooked, chopped chicken, 2 c. cooked rice, 1 c. chopped celery, 1 can sliced water chestnuts, drained (optional), and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, chopped chicken; 2 c. cooked rice; 1 c. chopped celery; 1 can sliced water chestnuts, drained (optional); 1 can cream of chicken soup; 2 Tbsp. chopped onion; 3/4 c. mayonnaise; 1/2 pkg. Pepperidge Farm dressing mix; 1/2 stick margarine

Chicken Casserole – a delicious recipe with chicken, rice, celery, water chestnuts, cream of chicken soup, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked, chopped chicken
2 c. cooked rice
1 c. chopped celery
1 can sliced water chestnuts, drained (optional)
1 can cream of chicken soup
2 Tbsp. chopped onion
3/4 c. mayonnaise
1/2 pkg. Pepperidge Farm dressing mix
1/2 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1121 kcal
Category
Meat & Poultry

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Chicken Casserole

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