How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 2 c. precooked rice, 10 3/4 oz. cream of chicken soup, 8 oz. shredded American cheese, 8 oz. shredded Mozzarella cheese, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. precooked rice; 10 3/4 oz. cream of chicken soup; 8 oz. shredded American cheese; 8 oz. shredded Mozzarella cheese; 1 lb. chicken fajita meat; 1/2 c. thin sliced green onions; 1 (8 oz.) can drained peas; 1 (8 oz.) can drained corn; 1/2 c. grated Romano cheese

Chicken Casserole – a delicious recipe with rice, cream of chicken soup, American cheese, Mozzarella cheese, chicken fajita meat, thin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. precooked rice
10 3/4 oz. cream of chicken soup
8 oz. shredded American cheese
8 oz. shredded Mozzarella cheese
1 lb. chicken fajita meat
1/2 c. thin sliced green onions
1 (8 oz.) can drained peas
1 (8 oz.) can drained corn
1/2 c. grated Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1306 kcal
Category
Meat & Poultry

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