How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 1 large fryer, 2 c. regular rice, 2 cans cream of chicken soup, 2 cans water, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large fryer; 2 c. regular rice; 2 cans cream of chicken soup; 2 cans water; 2 Tbsp. margarine; 1 pkg. onion soup mix

Chicken Casserole – a delicious recipe with fryer, regular rice, cream of chicken soup, water, margarine, onion soup mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large fryer
2 c. regular rice
2 cans cream of chicken soup
2 cans water
2 Tbsp. margarine
1 pkg. onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
782 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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