How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 4 chicken breasts, boiled and chopped (save broth), 1 stick butter, 1 roll Ritz crackers, crushed (save 4 or 5), 1 (8 oz.) container sour cream, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, boiled and chopped (save broth); 1 stick butter; 1 roll Ritz crackers, crushed (save 4 or 5); 1 (8 oz.) container sour cream; 1 can cream of chicken soup; 2 c. broth

Chicken Casserole – a delicious recipe with chicken breasts, butter, roll, sour cream, cream of chicken soup, broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts, boiled and chopped (save broth)
1 stick butter
1 roll Ritz crackers, crushed (save 4 or 5)
1 (8 oz.) container sour cream
1 can cream of chicken soup
2 c. broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1307 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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