How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 2 chicken breasts, skinned and cut in halves, 4 thighs, skinned, 4 legs, 1 c. mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts, skinned and cut in halves; 4 thighs, skinned; 4 legs; 1 c. mushroom soup; 2 c. chicken soup broth; 1 pkg. Lipton dried onion soup mix; 1 c. long grain rice; paprika; 2 Tbsp. onion, chopped (if desired)

Chicken Casserole – a delicious recipe with chicken breasts, thighs, legs, mushroom soup, chicken soup broth, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chicken breasts, skinned and cut in halves
4 thighs, skinned
4 legs
1 c. mushroom soup
2 c. chicken soup broth
1 pkg. Lipton dried onion soup mix
1 c. long grain rice
paprika
2 Tbsp. onion, chopped (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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