Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bread, toasted; butter; 1 1/2 c. grated Cheddar cheese; 2 c. cooked chicken, diced; 1/2 c. pimento, diced; 1/2 c. celery, diced; 1/2 c. onion, diced; 1/2 c. green onions, chopped (top and bottoms); 1/2 c. mayonnaise; 1/2 c. milk; 2 eggs, well beaten; 1 (6 oz.) can chopped mushrooms; 1 can undiluted mushroom soup; 1 c. Cheddar cheese, grated

Servings: persons

6 slices bread, toasted
butter
1 1/2 c. grated Cheddar cheese
2 c. cooked chicken, diced
1/2 c. pimento, diced
1/2 c. celery, diced
1/2 c. onion, diced
1/2 c. green onions, chopped (top and bottoms)
1/2 c. mayonnaise
1/2 c. milk
2 eggs, well beaten
1 (6 oz.) can chopped mushrooms
1 can undiluted mushroom soup
1 c. Cheddar cheese, grated

1
Saute diced celery, onion and green onions.
2
In a large bowl, mix diced chicken, pimentos, mushrooms and mayonnaise together. Add sauteed vegetables and toss thoroughly.
3
Line baking dish with squares of buttered bread.
4
Spread half of the mixture over toasted bread squares.
5
Top the chicken mixture with buttered toasted bread squares.
6
Place rest of chicken mixture on toasted squares.
7
Beat eggs, then slowly add milk; blend well.
8
Pour egg/milk mixture over the top of casserole.
9
Spread mushroom soup over all.
10
Sprinkle grated cheese over top; bake 45 minutes at 325u00b0 or until cheese is bubbly.

1151

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 slices bread, toasted, butter, 1 1/2 c. grated Cheddar cheese, 2 c. cooked chicken, diced, and more.

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole

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