How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 fryers, salted, 1 can cream of mushroom soup, 1 c. sour cream, 1 stick margarine, melted, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fryers, salted; 1 can cream of mushroom soup; 1 c. sour cream; 1 stick margarine, melted; 8 oz. small egg noodles; 1 can cream of chicken soup; toasted bread crumbs (cover top); salt and pepper to taste

Chicken Casserole – a delicious recipe with fryers, cream of mushroom soup, sour cream, margarine, egg noodles, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 fryers, salted
1 can cream of mushroom soup
1 c. sour cream
1 stick margarine, melted
8 oz. small egg noodles
1 can cream of chicken soup
toasted bread crumbs (cover top)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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