Chicken Casserole

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. boned chicken; 2 c. cooked rice (1 c. uncooked); 1 can mushroom soup; 1 small onion, chopped; salt and pepper; 1/2 c. chopped celery; 1 c. mayonnaise; 1 Tbsp. lemon juice; 1 can sliced chestnuts or mushrooms or both; small amount of chicken broth or mushroom liquid

Eats Now Editorial Team · 1094 kcal · Meat & Poultry

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Chicken Casserole – a delicious recipe with chicken, rice, mushroom soup, onion, salt, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. boned chicken
2 c. cooked rice (1 c. uncooked)
1 can mushroom soup
1 small onion, chopped
salt and pepper
1/2 c. chopped celery
1 c. mayonnaise
1 Tbsp. lemon juice
1 can sliced chestnuts or mushrooms or both
small amount of chicken broth or mushroom liquid

1
Mix well.
2
Sprinkle grated cheese or crumble croutons or potato chips on top.
3
Let set several hours.
4
Bake at 350u00b0 for 25 minutes.
5
If casserole is cold allow more time (50 minutes) until hot and bubbly.

1094

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. boned chicken, 2 c. cooked rice (1 c. uncooked), 1 can mushroom soup, 1 small onion, chopped, and more.

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1094 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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