How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 chicken (boiled, boned and cut up), 1 can celery soup, 1 can cream of chicken soup, 1 8-oz pkg. Cream cheese, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken (boiled, boned and cut up); 1 can celery soup; 1 can cream of chicken soup; 1 8-oz pkg. Cream cheese; 1 box Stove Top stuffing (chicken flavor); 1 1/2 cups broth from chicken; 1/4 cup margarine

Chicken Casserole – a delicious recipe with chicken, celery soup, cream of chicken soup, Cream cheese, Stove Top stuffing, broth from chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken (boiled, boned and cut up)
1 can celery soup
1 can cream of chicken soup
1 8-oz pkg. Cream cheese
1 box Stove Top stuffing (chicken flavor)
1 1/2 cups broth from chicken
1/4 cup margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Meat & Poultry

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Chicken Casserole

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