How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked rice, 2 c. chopped celery, 1 medium onion, sauteed in butter, 1 can cream of chicken soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice; 2 c. chopped celery; 1 medium onion, sauteed in butter; 1 can cream of chicken soup; 1 can water chestnuts, sliced; 1 carton sour cream; 1 c. diced chicken (I usually add more chicken)

Chicken Casserole – a delicious recipe with rice, celery, onion, cream of chicken soup, water chestnuts, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked rice
2 c. chopped celery
1 medium onion, sauteed in butter
1 can cream of chicken soup
1 can water chestnuts, sliced
1 carton sour cream
1 c. diced chicken (I usually add more chicken)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
907 kcal
Category
Meat & Poultry

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Chicken Casserole

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