How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1/2 stick margarine, softened, 2 cans cream of celery soup, 1 can mushroom soup, 1 small onion, chopped, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick margarine, softened; 2 cans cream of celery soup; 1 can mushroom soup; 1 small onion, chopped; 1/2 lb. Velveeta cheese, cut into cubes; 1 pkg. chopped broccoli, thawed; 1 1/2 c. Minute rice, cooked; 3 to 4 chicken breasts, cooked

Chicken Casserole – a delicious recipe with margarine, cream of celery soup, mushroom soup, onion, Velveeta cheese, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 stick margarine, softened
2 cans cream of celery soup
1 can mushroom soup
1 small onion, chopped
1/2 lb. Velveeta cheese, cut into cubes
1 pkg. chopped broccoli, thawed
1 1/2 c. Minute rice, cooked
3 to 4 chicken breasts, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
753 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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