How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 (6 oz.) box stuffing mix (Stove Top), 1 Tbsp. margarine, 3/4 lb. chicken breast or chicken tenders, cut into small cubes, 1 can 98% fat-free cream of mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) box stuffing mix (Stove Top); 1 Tbsp. margarine; 3/4 lb. chicken breast or chicken tenders, cut into small cubes; 1 can 98% fat-free cream of mushroom soup; 1 can 98% fat-free cream of chicken soup; 1 c. skim or 1% milk; 1 tsp. poultry seasoning

Try this homemade Chicken Casserole recipe the whole family will love. Made with stuffing mix, margarine, chicken breast and cream of mushroom soup. Eas…

This Chicken Casserole relies on simple, everyday ingredients such as margarine, skim or 1% milk and poultry seasoning. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (6 oz.) box stuffing mix (Stove Top)
1 Tbsp. margarine
3/4 lb. chicken breast or chicken tenders, cut into small cubes
1 can 98% fat-free cream of mushroom soup
1 can 98% fat-free cream of chicken soup
1 c. skim or 1% milk
1 tsp. poultry seasoning

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Quick Info

Servings
4 servings
Calories
364 kcal
Category
Meat & Poultry

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