How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 3 lb. chicken, boiled and deboned, 2 or 3 boiled eggs, 1 can mushroom soup, 1/2 can chicken broth, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken, boiled and deboned; 2 or 3 boiled eggs; 1 can mushroom soup; 1/2 can chicken broth; 1/2 small size pkg. Pepperidge Farm herb dressing mix; 1 1/2 c. broth

Chicken Casserole – a delicious recipe with chicken, eggs, mushroom soup, chicken broth, herb dressing mix, broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken, boiled and deboned
2 or 3 boiled eggs
1 can mushroom soup
1/2 can chicken broth
1/2 small size pkg. Pepperidge Farm herb dressing mix
1 1/2 c. broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
Meat & Poultry

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Chicken Casserole

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