How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 2 cans cream of chicken soup (concentrate), 8-ounces sour cream (or substitute), 6 chicken breast halves (2 pounds) cup in bite size pieces, 1 small package Pepperidge Farms, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of chicken soup (concentrate); 8-ounces sour cream (or substitute); 6 chicken breast halves (2 pounds) cup in bite size pieces; 1 small package Pepperidge Farms; Herb Dressing; Swiss Cheese

Chicken Casserole – a delicious recipe with cream of chicken soup, sour cream, chicken, Farms, Dressing, Swiss Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans cream of chicken soup (concentrate)
8-ounces sour cream (or substitute)
6 chicken breast halves (2 pounds) cup in bite size pieces
1 small package Pepperidge Farms
Herb Dressing
Swiss Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Meat & Poultry

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