Chicken Cashew

Name: Chicken Cashew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken breast (2 halves); 1/4 lb. pea pods; 2 green onions; 1/2 (8 oz.) can water chestnuts; 1/4 lb. mushrooms; 3/4 c. chicken broth or bouillon; 1 1/2 Tbsp. cornstarch; 3 Tbsp. soy sauce; 3/8 tsp. sugar; pepper; 1/2 c. cashews

Eats Now Editorial Team · 171 kcal · Meat & Poultry

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Chicken Cashew – a delicious recipe with chicken, pods, green onions, water chestnuts, mushrooms, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken breast (2 halves)
1/4 lb. pea pods
2 green onions
1/2 (8 oz.) can water chestnuts
1/4 lb. mushrooms
3/4 c. chicken broth or bouillon
1 1/2 Tbsp. cornstarch
3 Tbsp. soy sauce
3/8 tsp. sugar
pepper
1/2 c. cashews

1
Cut chicken in bite-size pieces.
2
Rinse pea pods; remove tips and strings.
3
Cut onion tops in 1-inch lengths and thin slice white portions.
4
Slice water chestnuts; quickly rinse mushrooms and blot dry.
5
(Do not slice until ready to cook.)
6
Arrange all on tray, cover with plastic wrap and refrigerate.

171

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 chicken breast (2 halves), 1/4 lb. pea pods, 2 green onions, 1/2 (8 oz.) can water chestnuts, and more.

Yes, Chicken Cashew falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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