Chicken Caesar Burgers Recipe

Name: Chicken Caesar Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 lbs lean ground chicken; 3/4 cup fresh breadcrumbs; 1/4 cup chopped flat-leaf parsley; 4 slices bacon; 4 None hamburger buns, split; 8 None baby Romaine lettuce leaves; 4 None hard-boiled eggs, sliced; None None FOR THE CAESAR DRESSING; 1/3 cup mayonnaise; 1 clove garlic, crushed; 2 None anchovies, finely chopped; 1/4 cup shredded Parmesan cheese, plus additional 2 tbsp, to serve; 2 tsp white wine vinegar

Servings: persons

1 1/3 lbs lean ground chicken
3/4 cup fresh breadcrumbs
1/4 cup chopped flat-leaf parsley
4 slices bacon
4 None hamburger buns, split
8 None baby Romaine lettuce leaves
4 None hard-boiled eggs, sliced
None None FOR THE CAESAR DRESSING
1/3 cup mayonnaise
1 clove garlic, crushed
2 None anchovies, finely chopped
1/4 cup shredded Parmesan cheese, plus additional 2 tbsp, to serve
2 tsp white wine vinegar

1
Combine ground chicken, breadcrumbs and parsley in a large bowl. Season to taste. Shape into four patties. Wrap each patty in a slice of bacon. Place on a plate. Cover with plastic wrap and refrigerate for 30 mins.
2
Meanwhile, for the caesar dressing, combine all ingredients in a small bowl. Season to taste.
3
Heat a large nonstick skillet on medium-low heat. Spray patties with no stick cooking spray. Cook patties for 6-8 mins each side, until browned and cooked through. Place on paper towels. Let stand for 5 mins; cover to keep warm.
4
Lightly toast cut sides of buns. Drizzle a little caesar dressing over bun bottoms. Top with lettuce, chicken patties, egg, additional caesar dressing and Parmesan cheese, and bun tops. Serve.

984

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/3 lbs lean ground chicken, 3/4 cup fresh breadcrumbs, 1/4 cup chopped flat-leaf parsley, 4 slices bacon, and more.

Yes, Chicken Caesar Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Caesar Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions