How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cacciatore With Rice?

You need 10 ingredients. The key ingredients include: 1 cup long-grain white rice, uncooked, 2 tablespoons Pure Wesson Vegetable Oil, 1 large onion, chopped (1 large = about 1 cup), 2 cups sliced fresh mushrooms, and more.

Is Chicken Cacciatore With Rice suitable as meat & poultry?

Yes, Chicken Cacciatore With Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cacciatore With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore With Rice Recipe

Name: Chicken Cacciatore With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup long-grain white rice, uncooked; 2 tablespoons Pure Wesson Vegetable Oil; 1 large onion, chopped (1 large = about 1 cup); 2 cups sliced fresh mushrooms; 3 small zucchini, cut diagonally into 1/4-inch-thick slices (3 small = about 2 cups); 1 pound boneless skinless chicken breasts, cut into 1-inch pieces; 1 can (14.5 oz each) Hunt's Diced Tomatoes with Basil, Garlic & Oregano, undrained; 1/4 cup Hunt's Tomato Paste; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper

Try this homemade Chicken Cacciatore With Rice recipe the whole family will love. Made with long-grain white rice, Vegetable Oil, onion and mushrooms. E…

This Chicken Cacciatore With Rice relies on simple, everyday ingredients such as pure wesson vegetable oil, sliced fresh mushrooms, hunt's tomato paste and salt. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Cacciatore With Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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