Chicken Cacciatore With Noodles Recipe

Name: Chicken Cacciatore With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler-fryer (about 2 1/2 lb.), skin removed and cut into serving pieces; 1 tsp. no-salt seasoning mix; 1/2 tsp. salt (optional); 1/2 tsp. pepper; 1 1/2 Tbsp. vegetable oil; 1 medium size onion, sliced into 1/2-inch thick rings; 1 large clove garlic, finely chopped; 1 (16 oz.) can stewed tomatoes, undrained; 1 (16 oz.) can whole tomatoes, undrained; 1/2 c. dry white wine; 12 oz. wide egg noodles

Servings: persons

1 broiler-fryer (about 2 1/2 lb.), skin removed and cut into serving pieces
1 tsp. no-salt seasoning mix
1/2 tsp. salt (optional)
1/2 tsp. pepper
1 1/2 Tbsp. vegetable oil
1 medium size onion, sliced into 1/2-inch thick rings
1 large clove garlic, finely chopped
1 (16 oz.) can stewed tomatoes, undrained
1 (16 oz.) can whole tomatoes, undrained
1/2 c. dry white wine
12 oz. wide egg noodles

1
Sprinkle chicken with seasoning mix, salt (if using) and pepper.
2
Brown chicken on all sides in 1 tablespoon of the oil in a large skillet.
3
As pieces brown, remove to plate.
4
Set aside. Saute onion and garlic in same skillet, adding the remaining oil, if necessary, until softened, about 3 minutes.
5
Pour in stewed and whole tomatoes with their liquid and the wine, breaking up tomatoes with wooden spoon.
6
Bring to boiling.
7
Add chicken. Lower heat and cover. Simmer for 25
8
to 30 minutes or until chicken is tender and no longer pink near bones.

641

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 broiler-fryer (about 2 1/2 lb.), skin removed and cut into serving pieces, 1 tsp. no-salt seasoning mix, 1/2 tsp. salt (optional), 1/2 tsp. pepper, and more.

Yes, Chicken Cacciatore With Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Cacciatore With Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions