How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cacciatore Pot Pie?

You need 14 ingredients. The key ingredients include: 2 pounds chicken thighs trimmed, cut into 1 inch pieces, 2 tablespoons all-purpose flour, 2 tablespoons vegetable oil, 1 red onion medium, halved, thickly sliced, and more.

Is Chicken Cacciatore Pot Pie suitable as baking & desserts?

Yes, Chicken Cacciatore Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Cacciatore Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Cacciatore Pot Pie Recipe

Name: Chicken Cacciatore Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds chicken thighs trimmed, cut into 1 inch pieces; 2 tablespoons all-purpose flour; 2 tablespoons vegetable oil; 1 red onion medium, halved, thickly sliced; 1 red pepper medium, deseeded, coarsely chopped; 2 cloves garlic minced; 13 1/2 ounces chopped tomatoes; 1/3 cup red wine; 5 1/4 ounces green beans coarsely chopped; 2 ounces pitted kalamata olives; 1 sheet frozen puff pastry thawed, cut into 8 strips; 1 egg yolk; 2 ounces Parmesan cheese grated; mashed potatoes to serve

Bake this irresistible Chicken Cacciatore Pot Pie at home. Made with chicken, flour, vegetable oil and red onion. Easy step-by-step instructions included.

This Chicken Cacciatore Pot Pie relies on simple, everyday ingredients such as all-purpose flour, vegetable oil, garlic minced and chopped tomatoes. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken Cacciatore Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Cacciatore Pot Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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