Chicken Cacciatore(Cooking For One Or Two) Recipe

Name: Chicken Cacciatore(Cooking For One Or Two)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken thighs and 1 chicken breast, split; 1 Tbsp. oil; 1 small onion, chopped; 1/2 medium green pepper, sliced thin; 1 small clove garlic, crushed; 1 (8 oz.) can tomatoes, cut up; 2 Tbsp. dry white wine (optional); 1/2 tsp. salt; 1/2 tsp. oregano; 1 small bay leaf; fresh ground pepper to taste

Servings: persons

2 chicken thighs and 1 chicken breast, split
1 Tbsp. oil
1 small onion, chopped
1/2 medium green pepper, sliced thin
1 small clove garlic, crushed
1 (8 oz.) can tomatoes, cut up
2 Tbsp. dry white wine (optional)
1/2 tsp. salt
1/2 tsp. oregano
1 small bay leaf
fresh ground pepper to taste

1
In skillet, brown chicken in hot oil.
2
Push to one side.
3
Add onion, green peppers and garlic.
4
Saute until tender.
5
Add remaining ingredients.
6
Bring to a boil.
7
Cover, then simmer 30 to 40 minutes or until chicken is tender.
8
Discard bay leaf.
9
Good with hot cooked rice, cauliflower and mixed green salad.

153

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 chicken thighs and 1 chicken breast, split, 1 Tbsp. oil, 1 small onion, chopped, 1/2 medium green pepper, sliced thin, and more.

Yes, Chicken Cacciatore(Cooking For One Or Two) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore(Cooking For One Or Two)

How did you like this recipe?

Frequently Asked Questions