How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cacciatore Casserole?

You need 13 ingredients. The key ingredients include: 1 1/4 c. uncooked quick cooking rice, 2 Tbsp. chopped fresh parsley, 1 (14 1/2 oz.) can chicken broth, 1 (6 oz.) can Hunts tomato paste, and more.

Is Chicken Cacciatore Casserole suitable as meat & poultry?

Yes, Chicken Cacciatore Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cacciatore Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore Casserole Recipe

Name: Chicken Cacciatore Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. uncooked quick cooking rice; 2 Tbsp. chopped fresh parsley; 1 (14 1/2 oz.) can chicken broth; 1 (6 oz.) can Hunts tomato paste; 1 (4 oz.) can sliced, drained mushrooms; 1/2 c. each: water, dry white wine, chopped onion and bell pepper; 2 tsp. basil; 1 tsp. garlic salt; 1/2 tsp. Italian seasoning; 1/4 tsp. black pepper; 6 chicken breast fillets; 1 c. shredded Mozzarella cheese; 1/4 c. grated Parmesan cheese

Try this homemade Chicken Cacciatore Casserole recipe the whole family will love. Made with cooking rice, parsley, chicken broth and tomato paste. Easy …

This Chicken Cacciatore Casserole relies on simple, everyday ingredients such as uncooked quick cooking rice, chopped fresh parsley, basil and garlic salt. It comes together quickly and makes 4 servings, at about 816 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Cacciatore Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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