Chicken Cacciatore Recipe

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup canned low sodium chicken broth; 3 tablespoons flour; 4 chicken leg quarters; ½ teaspoon sea salt; ¼ teaspoon fresh cracked black pepper; 8 ounces mushrooms (drained from can or sauteed fresh); 1 large onion, cut into 1/4-inch wedges; 1 teaspoon crushed dried rosemary; 15 ounces cannellini beans, rinsed and drained; 14 12 ounces diced tomatoes with basil, garlic, and oregano

Servings: persons

1 cup canned low sodium chicken broth
3 tablespoons flour
4 chicken leg quarters
½ teaspoon sea salt
¼ teaspoon fresh cracked black pepper
8 ounces mushrooms (drained from can or sauteed fresh)
1 large onion, cut into 1/4-inch wedges
1 teaspoon crushed dried rosemary
15 ounces cannellini beans, rinsed and drained
14 12 ounces diced tomatoes with basil, garlic, and oregano

1
Whisk together broth and flour.
2
Reserve.
3
Sprinkle chicken with salt and pepper.
4
In large nonstick skillet, cook chicken over medium-high heat until browned; turning halfway through (about 10-15 mins).
5
Remove to plate.
6
Discard all but 1 Tbs drippings.
7
Add mushrooms, onion, and rosemary to skillet.
8
Cook over medium-high heat until browned, stirring often (8-10 mins).
9
Add beans, tomatoes, chicken and reserved broth mixture.
10
Bring to boil.
11
Reduce heat to medium-low.
12
Cover.
13
Cook until chicken is no longer pink near bone (20-25 mins).
14
Serve over rice or noodles, if desired.

527

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup canned low sodium chicken broth, 3 tablespoons flour, 4 chicken leg quarters, ½ teaspoon sea salt, and more.

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore

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