Chicken Cacciatore Recipe

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. chicken pieces; seasoned salt; 3 Tbsp. oil; 1/2 medium bell pepper, sliced; 1 (1 lb.) can tomatoes or 1 (15 oz.) can Hunt's tomato sauce (special); 1 (1.5 oz.) pkg. spaghetti sauce mix; 1/2 c. water; 1/4 to 1/2 c. raisins; 1/2 lb. spaghetti noodles, cooked; 1/4 c. slivered almonds

Servings: persons

3 lb. chicken pieces
seasoned salt
3 Tbsp. oil
1/2 medium bell pepper, sliced
1 (1 lb.) can tomatoes or 1 (15 oz.) can Hunt's tomato sauce (special)
1 (1.5 oz.) pkg. spaghetti sauce mix
1/2 c. water
1/4 to 1/2 c. raisins
1/2 lb. spaghetti noodles, cooked
1/4 c. slivered almonds

1
Sprinkle chicken with salt; saute in oil.
2
Remove chicken; add pepper strips and saute 2 minutes.
3
Remove from skillet.
4
Drain fat.
5
Mix tomato sauce, spaghetti sauce mix and water in skillet; add chicken.
6
Cover; simmer 35 minutes.
7
Add raisins; simmer 10 minutes.
8
Put cooked spaghetti on platter and arrange chicken on top.
9
Pour sauce over all.
10
Top with almonds.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. chicken pieces, seasoned salt, 3 Tbsp. oil, 1/2 medium bell pepper, sliced, and more.

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore

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